Black Arena Maximus Wood-Fired Oven (Rustic Brick) Includes Free accessories & cover

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Flue extensions and bends etc are available for this product on this site:

Product Overview

Black Arena Maximus Wood-Fired Oven (Rustic Brick) Includes Cover

This Portuguese wood-fired oven can be used to cook almost any food. It has 60 x 60 cm internal cooking space, measures 70 x 70 x 98 cm high inc stainless steel flue. The oven weighs around 55 kg. The cooking floor has fire bricks under with a ceramic blanket to provide heat insulation/ retention. The oven is wrapped with a aluminium skin (black or red) This oven has an innovative design with a stainless steel baffle, which allows the hot smoke to travel back to front inside the oven consequently extracting more heat. This system utilized in most modern EPA heating wood burning stoves. 

The Maximus has several beneficial features compared to traditional ovens: Weight - a traditional brick oven can weigh upwards of 500kg which makes it a difficult to install (requiring forklifts or cranes etc) or has to be built in situ, both these options are costly. Cracking - nearly all brick develop some degree of cracking caused by heat and cold weather. The Maximus has a front made from high quality refractory cement, internal stainless steel liner all protected by an aluminium external skin. Flue 140 mm. Quick heat up time - the thermal mass of a small traditional brick oven can take at least 1.5 hours to heat up. This oven can reach 350 in only 30 minutes. Ease of use - simplicity itself! just light your fire When it reaches your desired temperature, pop your food inside, stand back and watch your food being cooked to perfection. The temperature is easy to regulate with air vents on the door & flue, can be left and used outdoors all year. 

Whats in the Box:
Chimney and flue cap with damper
Wood-fired Oven,
Door with vents
Spare Fire Brick
Artisan baking dish
Stainless steel fire retaining plate
Oven is ready assembled
Pizza Peel 


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  • 5
    Maximus Wood-Fired Oven

    Posted by Robin on 18th Apr 2021

    Purchased myself one after being very impressed using with one at my parents over the last couple of years. Turned up last week and its been great. very well built, easy to light and control temperature . I had an ooni before this and the heat retention of the maximus makes pizza cooking a far more relaxed process! So far had great success with pork loin and spatchcocked chicken. Can't wait to keep experimenting over summer. I also purchased the stand. instructions weren't the best but it all lined up and came together very sturdily in the end. creates a handy bottom and side shelf for the oven workspace. recommended